Impared Driving Employee Flyer:
Be a Smart Host When You Offer Your Holiday Toast.

As host of a party, you are responsible for your guests. Here are a few simple things you can do when hosting a party to help your guests have a good time and stay safe:

 

1. Keep foremost in your mind the comfort and safety of your guests. As guests arrive, suggest that they select one person in their group to remain alcohol-free and serve as the designated driver.

2. Avoid making alcohol the focus of your party. Plan group activities such as party games so that nobody feels left out. Provide other entertainment such as music, dancing and interesting conversation.

3. Designate a person who knows not to over-serve guests as your bartender.

4. Provide guests who have been drinking with alternate transportation. Allow intoxicated guests to spend the night in your home, arrange for a sober guest to give them a ride, or call a taxi.

5. Serve food such as meatballs, finger sandwiches and cheeses. Foods high in protein are effective in slowing the absorption of alcohol. Avoid offering salty foods which make people thirsty.

6. Never serve alcohol to anyone who is under 21.

7. Remember that only time can sober up an intoxicated person

8. Stop serving alcohol at least one hour before your party ends.

9. Provide tasty non-alcoholic "mocktails" for your guests. Keep in mind that about one-third of the population prefers non-alcoholic drinks.

"MOCKTAILS"

 

Cranberry Cooler

2 oz. cranberry juice cocktail

1/2 oz. lime juice

ginger ale

Pour ingredients in a tall glass with ice and serve. Garnish with a slice of lime.

 

Lemonade Fizz

1 oz. lemon juice

2 tsp. powdered sugar

club soda

Combine lemon juice and powdered sugar in glass and mix well. Add ice and club soda and stir. Garnish with a slice of lemon.

 

Orange Fizz

5 oz. orange juice

1 oz. sour mix

club soda

Mix orange juice and sour mix together in a tall glass with ice and add club soda.

 

Shirley Temple

5 oz. ginger ale

1 tbsp. grenadine

Pour ginger ale in a tall glass with ice. Add grenadine and serve.

 

Virgin Fruit Daiquiri

1 cup crushed ice

1/2 cup of fruit

1 tsp. sugar

Combine ingredients in blender. Blend until smooth.

 

Virgin Mai Tai

1/2 cup pineapple juice

1/4 cup club soda

1 tbsp. grenadine

1/4 cup orange juice

1 tbsp. cream of coconut

Shake or stir to blend and pour over crushed ice.

 

Orange Oasis

1/3 cup frozen orange juice concentrate

1/2 cup milk

1/2 cup water

1/4 cup sugar

1/2 tsp. vanilla

5-6 ice cubes

Combine all ingredients in blender. Blend until smooth. Makes 2-3 servings.

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